
Above (L to R): Mandola Estate Winery Chief of Winery Operations & Winemaker – Dave Reilly, Blair House Inn Executive Chef – Norris Sebastian, Mandola Manager of Wine Sales and Sommelier – Bill Elsey.
A successful vintner dinner on Saturday January 23rd with Mandola Estate Winery. We had the pleasure to host Dave Remy and Bill Elsey, representatives of Mandola Estate Winery, as they enchanted and educated our guest and staff of the various wines their company offers. Among the available selection Dave and Bill educated our guest in the properties of the wine they create. We have other eclectic wineries scheduled thru the end of February. Call today for reservations.
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Classic French and Mediterranean Cooking School


