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Blair House Inn: 2014 Cooking School

 

2014 Cooking SchoolBlair House Inn is ready to present the 2014 cooking school schedule. Next year will be full of great eats in the Texas hill country. Chef Chris will work hands on with cooking school guests to teach the very best techniques and recipes. Do you want to learn how to prepare a classic Italian or French meal for friends and relatives? We have got you covered. Want to blow away everyone with mouthwatering BBQ? Summer BBQ camp will turn you into a grill master. The 2014 cooking school schedule also features an old favorite: Taste of New Orleans. Cajun and Creole cooking to satisfy even the pickiest of eaters. Maybe the Sauces 101 class is what you’re looking for. A selection of recipes designed to teach the 5 mother sauces of French cuisine. Master this class and always have a trick up your sleeve to send meals over the top. Take a look at the 2014 cooking school schedule. Find a class that is just right for you. We hope to see full classes and full bellies at Blair House Inn.

 Blair House Inn 2014 Cooking School Schedule

January 20th-22nd ~ Sauces 101

February 3rd-5th ~ Italian Cuisine

February 17th-19th ~ Mediterranean Cuisine

March 3rd-5th ~ Taste of New Orleans

March 10th-12th ~ Italian Cuisine

March 17th-19th ~ Italian Cuisine

March 31st-2nd ~ Mediterranean Cuisine

April 21st-23rd ~ BBQ Camp

May 5th-7th ~ Cooking with Fresh Herbs

May 19th-21st ~ Classic French

June 9th-11th ~ Italian Cuisine

June 23rd-25th ~ BBQ with Fresh Herbs

July 7th-9th ~ Classic French

July 21st-23rd ~ BBQ Camp

August 4th-6th ~ Italian Cuisine

September 8th-10th ~ Country French

September 22nd-24th ~ Sauces 101

October 6th-8th ~ BBQ Camp

October 20th-22nd ~ Taste of New Orleans

November 3rd-5th ~ Mediterranean Cuisine

November 17th-19th ~ Country French

December 1st-3rd ~ Holiday Feast and Baking

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