We look forward to seeing you in the kitchen!

 

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*Submitting this request does not guarantee your spot in the cooking class.
Blair House Inn staff will contact you to finalize the reservation.

Cooking School Schedule

2020:

September 28-30: Heart Healthy / Gluten Free
October 12-14: Oktoberfest German Cuisine
October 26-28: Last Meal of the Titanic (French Flavors)
November 9-11: Hill Country Holiday Feast & Baking
November 16-18: Country French
December 7-9: Hill Country Holiday Feast & Baking

2021:

January 18-20: Classic French
February 1-3: Chinese New Year
February 15-17: New Orleans (Celebrate Mardi Gras)
March 1-3: Italian Cuisine
March 15-17: BBQ Camp
March 29-31: Vegetarian Cuisine
April 12-14: Classic French (Flavors of the Titanic)
April 26-28: Spanish Cuisine
May 3-5: Heart Healthy / Gluten Free
May 17-19: Italian Cuisine
May 31-June 2: BBQ Camp
June 14-16: Mediterranean Cuisine
June 28-30: BBQ with Fresh Herbs
July 12-14: Country French Cuisine (Celebrate Bastille Day)
July 26-28: Italian Cuisine
August 9-11: New Orleans
August 23-25: BBQ Camp
September 13-15: Classic French
September 27-29: Spanish Cuisine
October 11-13: Oktoberfest (German Cuisine)
October 25-27: Last Meal of the Titanic (French Flavors)
November 8-10: Hill Country Holiday Feast & Baking
November 29- December 1: Italian Holiday Cuisine
December 13-15: Hill Country Holiday Feast & Baking