Fine dining at our Hill Country bed and breakfast

Saturday Evening & Holiday Dinners

Our dinners are open to the public. We invite those in the community and guests from other inns to join us for an evening of Wimberley, Texas fine dining. Please call for a reservation. Should it be necessary to cancel your dinner reservation, we request the courtesy of 48 hours notification in order to avoid a charge to your credit card. Saturday Evening Dinner is served at 7:00 p.m. Price: $70.00 plus tax and $14.00 gratuity, equaling $89.78 per person.

 

Saturday – June 23rd 2018 – 7:00 pm

Classic French Cuisine

Appetizer
Cognac Shrimp

Soup
Vichyssoise

Salad
Nicoise

Entrée
Steak au Poivre
Potatoes Dauphinoise, Roasted Squash

Dessert
Chocolate Crème Brulèe

 

Saturday – June 30th 2018 – 7:00 pm

Italian Continental Cuisine

Appetizer
Shrimp Cocktail with Pickled Tomatoes & Texas Caviar

Soup
Smoked Potato with Chives

Salad
Classic Caesar

Entrée
Braised Beef Shortribs
Rosemary Polenta, Broccolini
Portabella Jus

Dessert
Tiramisu

 

Saturday – July 7th 2018 – 7:00 pm

Flavors of the Mediterranean

Appetizer
Shrimp Scampi

Soup
White Bean Purèe with Crème Fraiche

Salad
Classic Caesar

Entrée
Ossobuco alla Milanese
Roasted Red Bell Pepper Risotto, Broccolini

Dessert
Italian Almond Pear Cake

 

Saturday – July 14th 2018 – 7:00 pm

Classic French Cuisine – Celebrate Bastille Day

Appetizer
Cognac Shrimp

Soup
French Onion

Salad
Nicoise

Entrée
Steak au Poivre
Potatoes Dauphinoise, Asparagus

Dessert
Crème Brulèe

 

Saturday – July 21st 2018 – 7:00 pm

Italian Trattoria

Appetizer
Foccacia Bruschetta with Pesto

Soup
Italian Wedding Soup

Salad
Panzanella

Entrée
Smoked Ribeye
Roasted Garlic Mashed Potatoes, Roasted Vegetables

Dessert
Tiramisu

 

Saturday – July 28th 2018 – 7:00 pm

Mediterranean Summer Fare

Appetizer
Crab Cakes with Remoulade

Soup
Lentil with Crème Fraiche

Salad
Spring Mix with Watermelon
Pecans, Goat Cheese
Basil Vinaigrette

Entrée
Basil & Feta Crusted Snapper
Roasted Red Potatoes, Parmesan Green Beans

Dessert
Strawberry Cheesecake

 

Saturday – August 4th 2018 – 7:00 pm

Texas BBQ

Appetizer
Cedar Plank Salmon with Mango Avocado Salsa

Soup
Smoked Potato with Chives

Salad
Panzanella

Entrée
Smoked Beef Tenderloin
Roasted Garlic Mashed Potatoes, Green Beans Almondine
Beurre Rouge

Dessert
Peach Cobbler with Jack Daniels Anglaise

 

Saturday – August 11th 2018 – 7:00 pm

Hill Country Summer Fare

Appetizer
Grilled Shrimp with Cherry Tomato Confit
Basil Pesto

Soup
Watermelon Gazpacho

Salad
Herbed Salad with Sweet Vinaigrette

Entrée
Whole Smoked Ribeye
Roasted Garlic Mashed Potatoes, Summer Vegetables

Dessert
Strawberry Sorbet

 

Saturday – August 18th 2018 – 7:00 pm

Country French Cuisine

Appetizer
Poulet Wellington

Soup
Country French Pea Soup

Salad
Grilled Vegetable Pasta Salad

Entrée
Steak Diane
Potatoes Dauphinoise, Sautèed Asparagus

Dessert
Coffee Pumpkin Marbled Cheesecake

 

Saturday – August 25th 2018

The Blair House Inn will not be hosting a Saturday Evening Dinner on August 25th.
We apologize for any inconvenience.

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