Dine at the Blair House Inn’s Wimberley, TX, Restaurant

Join us for dinner at one of the best restaurants in the Texas Hill Country! Our dinners are open to the public. We invite those in the community and guests from other inns to join us for an evening of Texas Hill Country fine dining at one of the best restaurants in Wimberley, TX! See our mouthwatering sample menu options below. Please call 512-847-1111 for a reservation. Should it be necessary to cancel your dinner reservation, we request the courtesy of 72 hours notification in order to avoid a charge to your credit card.

Saturday Evening Dinner is served at 7:00 p.m.
Price: $78.00 plus tax and $15.60 gratuity, equaling $100.04 per person.

Book a Reservation

 

Saturday – June 19th 2021 – 7:00 pm

Appetizer
Spaghetti Carbonara
Soup
Roasted Tomato with Fennel
Fennel Frond Garnish
Salad
Caprese Salad with Mozzarella, Tomato, Fresh Basil
Reduction of Balsamic Vinegar
Entrèe
Braised Beef Shortrib
Parmesan Polenta, Charred Asparagus
Dessert
Pistachio Cheesecake

 

Saturday – June 26th 2021 – 7:00 pm

Appetizer
Cilantro Shrimp Kabobs
Soup
Smoked Butternut Squash Bisque
Salad
Spring Mix with Sharp Cheddar, Sunflower Seeds, Garlic Croutons
Housemade Ranch
Entrèe
Beef Tenderloin with Honey Mustard Glaze
Rosemary Polenta, Grilled Marinated Vegetables
Dessert
Country Style Apple Gallette

 

Saturday – July 3rd 2021 – 7:00 pm

Appetizer
Smoked Pork Rib with Bourbon BBQ Sauce
Fennel Coleslaw
Soup
Tomato Bisque with Grilled Cheese
Salad
Kitchen Sink Salad
Entrèe
Smoked Ribeye with Roasted Garlic Mashed Potatoes, Sautèed Broccoli
Roasted Portobello Mushrooms, Beurre Rouge
Dessert
Peach Cobbler with Caramel

 

Saturday – July 10th 2021 – 7:00 pm

Appetizer
Grilled Vegetable Terrine
Soup
Cauliflower Purèe with Curried Crème Fraiche
Salad
Herbed Salad with Sweet Vinaigrette
Entrèe
Steak Diane
Toasted Pistachio Tarragon Green Beans, Dauphinoise Potatoes
Dessert
Fresh Berry Sabayon

 

Saturday – July 17th 2021 – 7:00 pm

Appetizer
Lump Crab Cake with Chipotle Remoulade
Soup
New England Clam Chowder
Salad
Spring Mix with Baby Tomatoes, Cucumbers, Goat Cheese Croutons
Honey Balsamic Vinaigrette
Entrèe
Grilled Ribeye with Mushroom Sauce
Roasted Vegetable Risotto, Green Beans Almondine
Dessert
Key Lime Tart

 

Saturday – July 24th 2021 – 7:00 pm

Appetizer
Meatball with Ricotta & Fresh Herbs
Soup
Italian Sausage & White Bean
Salad
Caprese with Fresh Basil
Reduction of Balsamic Vinegar
Entrèe
Osso Bucco alla Milanese
Mushroom Risotto, Broccolini
Dessert
Lemon Semifreddo with Raspberry Hazelnut Crumble

 

Saturday – July 31st 2021 – 7:00 pm

Appetizer
Cognac Shrimp
Soup
Tomato & Cabernet Puree with Gruyere Cheese
Salad
Mixed Greens with Merlot Poached Pears, Pumpkin Seeds, Goat Cheese
Merlot Vinaigrette
Entrèe
Beef Bourgignon
Roasted Fingerling Potatoes, Roasted Vegetables
Dessert
Dark Chocolate Cake with Port Glaze

 

 

Reviews of our Wimberley, TX, Restaurant


“Best Place to Dine Within 60 Miles of Austin”
-Virginia Wood, food critic

“A five-star dining experience… the place to stay in Wimberley.”
-Todd Johnson, D Magazine

“The dinner is divine with the grace of a master chef.”
-Tripadvisor Reviewer 


Call to Reserve Your Seat at the Table Today!