Get in the mood for the Holidays. Learn a variety of ways to cook turkey and side dishes. Make holiday dishes such as Mesquite Smoked Turkey, Chocolate Truffles, Pumpkin Cheesecake, Ginger Cookies, Classic Pecan Pie, Sweet Potato Bruleé, Pecan and Sage Cornbread Dressing, and Sausage Stuffed Pork Tenderloin with Cranberry Port Glaze! Make this holiday traditional, but with a twist!
Students will participate in 6 engaging cooking labs over three days with meals served in a casual, yet elegant environment. A portfolio containing recipes and tips from the Chef Instructor is provided to each student so that, once back home, they will be able to easily repeat the preparation of the dish and provide an amazing meal for family and friends.
Starting at $620.00+* (does not include tax & gratuity)
*Varies dependent on accommodation
*Package includes three-day cooking school for 1 student & accommodation for 2-nights (max occupancy 2 adults).